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Grilled Chicken

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$40

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Chicken Steak

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$25

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Grilled Sirloin Steak

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$75

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Beef Burger Steak

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$25

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French Fries

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$10

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Chicken Rice

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$20

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Mixed Berries

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$9

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Cheesy Toast

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$11

Breakfast Menu

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Full English Breakfast

Bacon, sausages, eggs, grilled tomatoes, mushrooms, and toast.

$40

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Eggs Benedict

Poached eggs on toasted English muffins with smoked salmon and hollandaise sauce

$25

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Avocado Toast

Toasted sourdough with mashed avocado, cherry tomatoes, and feta cheese

$75

Lunch Menu

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Fish and Chips

Fresh cod in a crispy batter, served with chunky chips and mushy peas.

$40

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Ploughman’s Lunch

A selection of artisanal cheeses, bread, pickles, and chutneys.

$25

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Chicken and Mushroom Pie

A hearty pie filled with chicken, mushrooms, and creamy sauce

$75

Dinner Menu

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Roast Beef

Slow-cooked roast beef with roasted vegetables, Yorkshire pudding, and gravy

$40

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Pan-Seared Salmon

Fresh salmon fillet, pan-seared and served with lemon butter and herbs

$25

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Lamb Shank

Braised lamb shank with rosemary and garlic, served with roasted potatoes and carrots

$75

Desert Menu

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Sticky Toffee Pudding

Warm sponge cake with sticky toffee sauce and vanilla ice cream.

$40

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Trifle

Layers of sponge cake, fruit, custard, and whipped cream.

$25

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Eccles Cakes

Flaky pastry cakes filled with currants and often topped with a glaze made of icing sugar

$75

Drinks Menu

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London Pride

A classic English bitter

$40

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Newcastle Brown Ale

A rich, malty ale from the north-east.

$25

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Bombardier

A hoppy, golden ale from Bedfordshire.

$75